

Supported by Gurunavi
This restaurant is owned by the chef Kenshin Miyamoto, one of Kumamoto's leading Italian chefs. You can enjoy its main dish, the red beef cooked with…
Aka Beef/Aka BeefBowl/Wagyu Italian / French
Kumamon Square is the base of operations for Kumamon, the official Sales and Happiness Manager of Kumamoto Prefecture. This spot features a 360-degre…
Located in a mixed-use building in the heart of Kumamoto's downtown, this urban art museum offers a variety of spaces for art appreciation. Alongside…
Stretching 586 meters at a width of 10.9 meters, this bustling arcade street is home to around 170 shops, including restaurants, boutiques, jewelry s…
This restaurant is owned by the chef Kenshin Miyamoto, one of Kumamoto's leading Italian chefs. You can enjoy its main dish, the red beef cooked with…
Aka Beef/Aka BeefBowl/Wagyu Italian / French
Founded in 1954. It is said to be the birthplace of "Kumamoto Ramen" by creating the technique of adding fried and stir-fried garlic to further enha…
Kumamoto Ramen Foods
This restaurant dishes using local ingredients, such as “Akaushi”, “Basahi”, and rice cooked in earthenware pots with rice produced locally. It is lo…
Aka Beef/Aka BeefBowl/Wagyu Foods
Founded in 1934, Korantei is a long-established popular chinese restaurant, which offers Kumamoto's local specialty "Taipien", a noodle dish that con…
Foods Taipi En Chinese