This restaurant dishes using local ingredients, such as “Akaushi”, “Basahi”, and rice cooked in earthenware pots with rice produced locally. It is located on the second floor of HAB@, a commercial facility in downtown Kumamoto City. The restaurant is equipped with counter and table seating, as well as private and semi-private rooms that can accommodate up to 30 people. The restaurant offers a variety of lunch menus and set menus, as well as fresh sashimi and local cuisine for dinner and celebratory banquets. Another attraction of the restaurant is gastronomic delicacies from all over Kyushu are served in the finest Arita-yaki porcelain and Satsuma glassware. Vegetarian and vegan options are also available.This restaurant dishes using local ingredients, such as “Akaushi”, “Basahi”, and rice cooked in earthenware pots with rice produced locally. It is located on the second floor of HAB@, a commercial facility in downtown Kumamoto City. The restaurant is equipped with counter and table seating, as well as private and semi-private rooms that can accommodate up to 30 people. The restaurant offers a variety of lunch menus and set menus, as well as fresh sashimi and local cuisine for dinner and celebratory banquets. Another attraction of the restaurant is gastronomic delicacies from all over Kyushu are served in the finest Arita-yaki porcelain and Satsuma glassware. Vegetarian and vegan options are also available.