

Supported by Gurunavi
Foodpal is a large multifaceted ”gourmet park” with factory outlets, restaurants, and open spaces/facilities for food-related events. The premises in…
Kumamoto Prefectural Traditional Craft Center displays 90 items designated as “Traditional Crafts of Kumamoto” including Higo Zogan, wood and bamboo …
This general interest museum is themed around connecting the memories of Kumamoto to the future. It features permanent exhibits of a wide range of ma…
Founded in 1954. It is said to be the birthplace of "Kumamoto Ramen" by creating the technique of adding fried and stir-fried garlic to further enha…
Kumamoto Ramen Foods
Founded in 1954. It is said to be the birthplace of "Kumamoto Ramen" by creating the technique of adding fried and stir-fried garlic to further enha…
Kumamoto Ramen Foods
This restaurant is owned by the chef Kenshin Miyamoto, one of Kumamoto's leading Italian chefs. You can enjoy its main dish, the red beef cooked with…
Aka Beef/Aka BeefBowl/Wagyu Italian / French
This restaurant dishes using local ingredients, such as “Akaushi”, “Basahi”, and rice cooked in earthenware pots with rice produced locally. It is lo…
Aka Beef/Aka BeefBowl/Wagyu Foods
Goto Bettei is a horse meat-specialized restaurant at the back of Kumamoto City Hall. The extensive menu includes basashi(sliced raw horse meat), ste…
Foods