Kusasenri Coffee Roastery is a cafe located in front of Kusasenrigahama, one of Aso's most famous tourist destinations. Coffee Gallery, a popular caf…

The building of this restaurant is an old house, which is about 200 years old, where you can enjoy local specialty called Dengaku, a kind of barbeque…

The royal road to Kumamoto tonkotsu, the taste you want to eat even if you need to stand in line!  The special soup made from pork bones, appetizing …

Kurokawa Onsen's inn "Oyado Kurokawa" is a restaurant that is open only at lunchtime. The popular Aka Gyudon is an exquisite roasted lean beef prepar…

A restaurant operated by "Yamaichi Shokuhin", which produces pickles like the famous Aso leaf mustard. Gyudon, which goes well with red beef steak an…

This port-side restaurant specializes in fresh seafood and Ashiaka-ebi prawn.  They offer various dishes such as “Ashiakaebi Tendon”, a bowl of rice…

Tsunagi Oyster Bar is managed by local fisherman’s association at the vacant ground of an elementary school on the hill overlooking the Shiranui Sea.…

This shop is directly managed by "Abe Ranch" that handcrafts "ASO MILK", a milk that has received the highest score of 3 stars by the Superior Taste …

A landmark of food and fun, the Kumamoto Food Stall Village combines 17 of Kumamoto's signature eateries and specialty shops with a versatile event s…

This restaurant dishes using local ingredients, such as “Akaushi”, “Basahi”, and rice cooked in earthenware pots with rice produced locally. It is lo…

Miyagawa is a restaurant that offers Kurumaebi prawns cultivated in the sea of Amakusa at reasonable prices throughout the year. You can enjoy a vari…

Here you can enjoy the red beef bowl, which is a rare red beef full of umami-flavor topping a bowl of donburi. This taste is so popular that there is…

Located 3munites walk from Hondo Bus Center, Ikesu Yamamoto is a restaurant offering Kaisendon, a rice bowl topped with a lot of seafood from Amakusa…

Sugi Bee Garden is a beekeeping company with over 70 years history. They keep the largest number of bees in Japan, produce various types of honey pro…

Founded in 1954.  It is said to be the birthplace of "Kumamoto Ramen" by creating the technique of adding fried and stir-fried garlic to further enha…

Complex facility “L'isola Terrace Amakusa” was opened in July 2015. All seats have ocean view, and this restaurant serves fresh ingredients from Amak…

Asomonogatari is a food processing company that manufactures additive-free products such as dressings, sauces, and jams made from Aso's local ingredi…

This restaurant is owned by the chef Kenshin Miyamoto, one of Kumamoto's leading Italian chefs. You can enjoy its main dish, the red beef cooked with…

Shiomaneki is an ocean-front seafood restaurant directly managed by a fish store. They offer a variety of dishes such as Kaisendon seafood rice bowl,…

Takana Meshi (Takane Rice) Pickled Takana top on boiled rice grown in delicious spring water. As the trinity of blessings of Aso, you will be definit…