A restaurant operated by "Yamaichi Shokuhin", which produces pickles like the famous Aso leaf mustard.
Gyudon, which goes well with red beef steak and special sweet garlic and soy sauce, is a masterpiece. You can also enjoy a pickled side dish buffet.
Aso Nature Land offers a wide range of outdoor activities. From paragliding, mountain biking, hot air ballooning to canoeing, this extreme-sports est…
This observatory is on Mt. Tango with an altitude of 653m near Uchinomaki Onsen in Aso City. You can see the panoramic view of Aso, such as Daikanbo …
Daikanbo is in the northeast of the Uchinomaki Onsen area and is on the edge of the outer rim of the Aso caldera. Daikanbo offers the best 360-degre…
Here you can enjoy the red beef bowl, which is a rare red beef full of umami-flavor topping a bowl of donburi. This taste is so popular that there is…
This shop is directly managed by "Abe Ranch" that handcrafts "ASO MILK", a milk that has received the highest score of 3 stars by the Superior Taste …
A yakiniku restaurant run by a local livestock farmer located in a mountain village near Uchimaki Onsen. The delicious red beef comes from healthy ca…
Akaushi Don Iwasaki, located about 50 minutes by car from Kumamoto city, offers Aso’s popular specialty, Akaushi-Don, bowl of rice topped with slice…