Boulangerie Gitane is a popular bakery in Yatsushiro City, offerring the piroshki-like savoury bread with Taipien-style ingredients that use a plenty…

Hanabishi is a restaurant on the Monzenmachi street near Aso Shirne, offerring Aso's local cuisine and Western dishes. The interior is coordinated wi…

Yoka Yoka Tei is a restaurant run by a meat shop which has its own farm in Aso. They offer various dishes using Akaushi Beef, but the most popular on…

Ichiza is a izakaya, Japanese dining bar that serves a variety of dishes on the Kaminoura Street. They serve regular izakaya menu such as fried fish …

The combination of tonkotsu chicken bones and garlic oil with medium thick, hard straight noodles in the hot water is exquisite. At this restaurant w…

Opened in March 2022, this whiskey distillery offers a fascinating look into the world of whiskey production. Visitors can stroll through the facilit…

Ikinariya Watanabe specializes in Ikinari Dango, Kumamoto's local specialty. Ikinari Dango is a steamed dumpling filled with sweet potato and red bea…

Shiomaneki is an ocean-front seafood restaurant directly managed by a fish store. They offer a variety of dishes such as Kaisendon seafood rice bowl,…

Miyagawa is a restaurant that offers Kurumaebi prawns cultivated in the sea of Amakusa at reasonable prices throughout the year. You can enjoy a vari…

Tengoku is a restaurant that specializes in horse meat dishes with over 30 years history. Their menu includes horse sashimi, shabushabu, reasonable l…

Mutsugoro is a popular restaurant specializes in horse meat cuisine and local specialties. They offer various horse meat dishes such as fresh finest …

Mori Karashirenkon is a long-established Karashirenkon store that has inherited the taste of Karashirenkon, which has been loved by locals as a nutri…

A yakiniku restaurant run by a local livestock farmer located in a mountain village near Uchimaki Onsen. The delicious red beef comes from healthy ca…

Located 3munites walk from Hondo Bus Center, Ikesu Yamamoto is a restaurant offering Kaisendon, a rice bowl topped with a lot of seafood from Amakusa…

Hirahata' specialty is Kawahagi Don, a bowl of rice topped with sashimi of Kawahagi(filefish). Kimo-shoyu, a special sauce made of Kawahagi's liver a…

Kairakuen is a Chinese restaurant that is said to be the barthplace of Taipien. Taipien is a noodle dish which was originally introduced from China, …

Located 10 minutes walk from Minamata Station, Suikosha is a restaurant directly managed by the CO-OP. The most popular dish is Ebi Chanpon, a noodle…

A popular Tamana Ramen frequented by local fans who repeatedly enjoy it even if they need to stand in line for it. The thick soup, made with strict c…

Ikkyu Honpo is a long-established Japanese sweets shop offering various sweets such as Amazake(Sweet sake)-manju(steamed bun) and Ikinaridango, a ste…

Sugi Bee Garden is a beekeeping company with over 70 years history. They keep the largest number of bees in Japan, produce various types of honey pro…