Hanamarudo specializes in Ikinaridango, Kumamoto's local sweets.
Their Ikinaridango are carefully handmade one by one by skilled confectioners, using sweetpotato produced in Kyushu and red beans produced in Hokkaido, and are less likely to become firm even if they get cold.
Concept: Find your treasure. Kumamon Village is filled with fun, unique spaces, including an exhibition corner lined with rare Kumamon merchandise an…
This large-scale complex was completed in 2019 and stands as a new landmark in the Sakuramachi neighborhood of Kumamoto City. It includes a bus termi…
You can choose your favorite from Kumamoto’s local specialties such as cake, food, sake, art craft, seasonal vegetables, and fruits. Full of tourism …
Sakuranobaba Johsaien is a facility for tourism and cultural exchange. It consists of “The Wakuwakuza History and Cultural Experience” and “The Saku…
Mutsugoro is a popular restaurant specializes in horse meat cuisine and local specialties. They offer various horse meat dishes such as fresh finest …
The combination of tonkotsu chicken bones and garlic oil with medium thick, hard straight noodles in the hot water is exquisite. At this restaurant w…
Kairakuen is a Chinese restaurant that is said to be the barthplace of Taipien. Taipien is a noodle dish which was originally introduced from China, …
A long-established Japanese restaurant founded in 1949. Here, you can enjoy luxurious Kumamoto specialties such as karashirenkon (lotus root mustard)…