This steamed flattened kneaded flour filled with mashed sweet potato and Azuki red bean paste (boiled Azuki beans with sugar) is a specialty dish of Kumamoto. In Kumamoto, this dish is known as a traditional local dessert that has been prepared by ordinary families for a long time. This dish is perfect as a souvenir to be enjoyed cold as it is, microwaved, steamed, or even baked in the oven.
A restaurant specializing in Kumamoto's specialty "Ikinari Dango". You can enjoy different types of original "Ikinari Dango", such as black dango, g…
Foods Ikinari Dango
Ikkyu Honpo is a long-established Japanese sweets shop offering various sweets such as Amazake(Sweet sake)-manju(steamed bun) and Ikinaridango, a ste…
Foods Ikinari Dango
Hanamarudo specializes in Ikinaridango, Kumamoto's local sweets. Their Ikinaridango are carefully handmade one by one by skilled confectioners, using…
Foods Ikinari Dango
Ikinariya Watanabe specializes in Ikinari Dango, Kumamoto's local specialty. Ikinari Dango is a steamed dumpling filled with sweet potato and red bea…
Ikinari Dango Foods
This shop is directly managed by "Abe Ranch" that handcrafts "ASO MILK", a milk that has received the highest score of 3 stars by the Superior Taste …
Foods/Local product center/Crafts center Soft-served Ice Cream Bread / Pastries / Desserts
Mori Karashirenkon is a long-established Karashirenkon store that has inherited the taste of Karashirenkon, which has been loved by locals as a nutri…
Foods Karashi Renkon
Here you can enjoy the red beef bowl, which is a rare red beef full of umami-flavor topping a bowl of donburi. This taste is so popular that there is…
Foods Aka Beef/Aka BeefBowl/Wagyu
Akaushi Don Iwasaki, located about 50 minutes by car from Kumamoto city, offers Aso’s popular specialty, Akaushi-Don, bowl of rice topped with slice…
Aka Beef/Aka BeefBowl/Wagyu FoodsSupport by Gurunavi